Ostomies are made when a portion of the GI tract is brought out through the abdominal wall, opened, and matured by suturing the wall of the bowel to the abdominal wall skin.

Ostomy Types

  • Loop ostomy: loop of intestine is brought through abdominal wall, transverse incision made to open the bowel and both ends are everted and matured; proximal loop is usually everted to a greater height compared to the distal end
  • End-loop ostomy: bowel is completely divided and proximal limb i sbrought through abdominal wall as loop with short efferent limb
  • Jejunostomy
    • Uses jejunum
    • Stoma output: watery, bilious, high volume
    • Indications: Crohn disease, trauma, ischemia bowel, or prior bowel resections
  • Ileostomy
    • Uses distal portion of small bowel
    • Higher, more liquid output compared to colostomy
    • Indications: inflammatory bowel disease, familial adenomatous polyposis, cancer, distal colorectal anastomosis
  • Colostomy
    • Uses any portion of the colon (usually in sigmoid or transverse)
    • Less, more foul-smelling output compared to ileostomy
    • Indications: cancer, Crohn disease, volvulus, fecal incontinence, trauma, congenital malformation, neurologic disorder)
  • Urostomy
    • Uses portion of ileum or colon as conduit, taking portion of bowel out of continuity and re-establishes intestinal continuity and using discontinuous loop as a conduit

Ostomy Site

  • Considerations
    • Posture
    • Mobility
    • Contractures
    • Wheelchair use
    • Walker use
  • Examine the patient
    • Evaluate the abdomen in supine, sitting, standing, and bending forward position in order to take note of creases, scars, skin folds, and valleys
    • Note where patient wears belt
    • Note rectus abdominis (ideal site is through this muscle)
  • Location requirements
    • Flat
    • Visible to patient
    • 2-3 inches lateral to midline incision
    • Below the belt line (if possible, to allow for concealing the stoma → obese patients may require higher stoma as abdominal wall is thinner more superiorly)
    • Ideally created within rectus abdominis muscle for increased support and stability
  • Ostomy triangle → ideal location for ostomy placement
    • Umbilicus
    • Pubic tubercle
    • ASIS
    • Note: obese patients may be better suited to have ostomy located in the upper abdomen secondary to body habitus

Goals with Creation

  • Small bowel stomas
    • Protrude ≥2 cm above skin
    • Will initially have high output with >1 L a day, but this should decrease as the bowel accommodates to increase fluid resorption and patients should expect 500-1000 cc output per day
    • Thin output, little odor
  • Colostomy
    • Protrude 1 cm above skin
    • Output amount varies depending on location

Ostomy Appliances

  • Most appliances last 3-7 days; some are one-piece and some are two-piece
  • Skin barriers
    • Consist of pectin-like material surrounded by strip of adhesive
    • Two-piece appliances will have additional plastic ring to which the puch can be attached
    • Extended-wear models are designed to withstand more water output and may work better for ileostomy or urostomy, as these stomas have more liquid/watery output as well
    • Skin barrier should match the contour of the stoma → they come either pre-cut or cut-to-fit
  • Pouch
    • Holds the effluent
    • Available in either transparent or opaque material
    • Either vented (i.e., contain charcoal filter to reduce odor) or nonvented
    • Should be emptied when ⅓ to ½ full of liquid or gas

Peristomal Skin Care

  • Most common cause of skin irritation is stool contacting the skin

Diet Modifications

  • Diet modifications are not long-term
  • Patients should chew food well and cut food into small pieces, abiding by a low-residue diet for 2-6 weeks postoperatively
  • These modifications are recommended in order to avoid a blockage that presents with highly fibrous foods and can result in colicky pain with decreased ostomy output → treatment involves IVF, NPO, NGT, and irrigation of stoma
  • Ways to avoid excess gas
    • No smoking
    • Do not use straws
    • Eat slowly
    • Do not chew gum
    • Do not suck on ice
    • Do not drink carbonated beverages
    • Do not skip meals
    • Do not eat gas-forming foods
  • High ostomy output
    • Defined as output >1L in 24 hours
    • Treatment
      • Increase PO fluid intake
      • Each foods that thicken stool
        • Applesauce
        • Banana
        • Tapioca
        • Psillium
      • Antidiarrheal medications
        • Loperamide
        • Diphenoxylate

Medications

  • Prescriptions may need to be adjusted due to absorption changes
  • Laxatives should never be prescribed for patient with an ileostomy
  • Diuretics may need to be adjusted in patients with new stomas due to concern for dehydration

Lifestyle

  • Activities patients can do with stoma
    • Bathe
    • Shower
    • Swim
    • Pregnancy